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Yogurt Ice Cream Recipe

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On the lookout for a cheap and engaging ice cream recipe to promote and revenue? Uncover easy methods to make a really creamy Greek yogurt ice cream that can also be legitimate for dieters! This candy, additionally referred to as a bag, is a summer season deal with you can simply put together at residence and promote to the world. This yogurt ice cream recipe is a distinct, tasty, refreshing and nutritious approach to get pleasure from yogurt, particularly on scorching days. The result's much like the frozen yogurt (frozen yogurt) of the gringos and has the benefit of being low in energy and fats, because it doesn't embrace cream or condensed milk. Proceed studying to find the step-by-step photographs of the yogurt ice cream recipe right here at TudoReceitas! Elements for making yogurt ice cream: 1 liter of liquid milk 500 grams of Greek yogurt 5 tablespoons of sugar or sweetener 100 grams of jelly or jam (non-obligatory) four tablespoons of powdered milk The best way to make y
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Bahian fish moqueca recipe

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Bahian fish moqueca has an intense and striking flavor, as it is prepared with ingredients such as coconut milk (preferably natural), palm oil, dried shrimp and, in some cases, pepper stands out in the dish! The recipe that we will present here is a moqueca from Bahia prepared in a clay pot, with a spicy touch and full of spices! This colorful, hot and tasty moqueca will conquer you! Let's learn how to prepare this delicacy from Bahia? Follow now on TudoReceitas the step-by-step photos of this incredible traditional Bahian fish moqueca recipe. Ingredients for making fish moqueca from Bahia:  1 kg of fish in slices (hake, sea bass, dorado, dogfish)  4 crushed or chopped garlic cloves  2 lemons  2 tablespoons of olive oil  4 tablespoons of palm oil (or to taste)  100 grams of smoked dry shrimp  300 milliliters of coconut milk (preferably natural)  ½ yellow pepper  ½ red pepper  1 ripe tomato  1 large onion  pepper girl's finger or smell  cilantro or green scent (to taste)  white
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